What kind of food is London known for? 10 must-try eats!
What kind of food is London known for? 10 must-try eats!
The table above lists all the local delicacies from London to try on your visit. Click on each name to be taken straight to the part of the blog post for that item.
One of the best things about London is the food. You can find pretty much anything you're craving, but the local food is definitely worth trying. There are many foods that originated from the capital and with the size of the city, you should be able to find the dishes listed. So next time you're in London, make sure to sample some of the following local delicacies below.
You could try a soup that goes back in history called London Particular, the nicely spiced sweet Chelsea Bun or the famous Bourbon Biscuits found all over the world.
Once you've read up on the foods to try on your visit to the beautiful city of London, why not have a look at our posts for the activities that are available to do. You can find them on the following buttons below:
London Famous Foods FAQ's
London has become renowned for its food. From Chelsea Buns and sweet desserts like Peach Melba and Cherries Jubilee the city has something to offer everyone. While some of the city's most famous dishes are enjoyed globally, you can still find many in the city's pubs and restaurants like London Particular and Omelette Arnold Bennett.
If you're looking for a taste of London, there's no better place to start than with the city's most famous dish: fish and chips. This classic English meal has been served up in London for generations, and there's no better place to enjoy it than by the river Thames. Fish and chips are usually made with cod or haddock, which is fried in batter and served with chips (French fries). If you're feeling adventurous, you can also try battered sausage or mushy peas. But beware - once you've had a taste of London's most famous dish, you may never want to eat anything else!
If you're looking for a tasty snack to enjoy when you're exploring London, then look no further than the famous Bourbon Biscuit. This chocolate bar has been a staple of British culture for generations, and it's loved by Londoners of all ages. What makes the Bourbon Biscuit so special? Well, it originated in London and tastes great!. The biscuit is crunchy and has a chocolate centre, making it the perfect snack for satisfying your sweet tooth.
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Food From London: The Most Famous Dishes
In this blog post, we will be discussing what delicacies you can expect to find in London.
From traditional cuisine to more continental fare, there are plenty of mouth watering options available in one of the largest cities in the world. Here are a few examples we recommend:
You can't come to London and not try a Bourbon Biscuit! Originally known as a 'Creola buiscuit', Bourbon's have been made in the city for over 110 years and are a true part of London's heritage. What's more, they're delicious! The combination of sweet chocolate biscuit, smooth chocolate butter cream and a crunch when you bite is irresistible. So if you're looking for a true taste of London, be sure to try one of these biscuits. You'll find them in supermarkets throughout the city.
This delicious treat originated in the city and is perfect for a quick snack or dessert. The buns are made from a yeast dough that is filled with fruit and spices, then rolled and baked to perfection. They're typically served warm, so they're perfect for cold winter days. You can find Chelsea Buns at bakeries across London and there's nothing quite like enjoying one fresh out of the oven, so be sure to head to a local bakery and give one a try.
London Particular is a traditional English soup made with yellow split peas, ham and bacon. It is thick and creamy with a rich, savoury flavor that is perfect for a cold winter night. The soup represents the thick smog that covered London over the 19th Century with the colour similar to the yellowish tinge the smog looked from street lamps in the city. London Particular became a favourite of Londoners over the years and today can be found on some pub menus throughout the city.
When visitors come to London, there are a few must-have desserts that they should have. One of these is Peach Melba, a delicious dessert that originated from the city's Savoy Hotel in the late 19th Century. Named after the Australian opera singer Nellie Melba, this dish consists of peaches, ice cream and raspberry sauce. It's the perfect way to cool down on a hot summer day or to celebrate a special occasion. While Peach Melba is available at restaurants all over the world, there's nothing quite like having it in its place of origin!
Golden syrup is a delicious, versatile sweet treat that originated in London. For over a century, it has been used to sweeten food and add a touch of luxury to desserts. Today, golden syrup is made worldwide from a number of brands but the original was made from Lyle's in the capital. So next time you're in the city, be sure to pick up some golden syrup and experiment with it back home in your kitchen.
Omelette Arnold Bennett
For breakfast or lunch, you absolutely must try an Omelette Arnold Bennett. The dish originated in the city for author Arnold Bennett (who was staying at the Savoy Hotel at the time in 1929), who was on to something as it's absolutely delicious. A traditional Omelette Arnold Bennett is made with smoked haddock, eggs, crème fraîche, and cheese. The result is a rich and flavorful omelette that might be slightly different to what you're used to!
Jellied eels are a traditional dish of London, and visitors to the city should definitely give them a try. Though they may look unappetizing, jellied eels are actually quite delicious and are a popular treat in other countries, especially in Scandinavia. They are typically served cold within a vinegar-based sauce and have a firm but oily texture. Jellied eels are said to have originated in the 18th century, when they were a popular street food. Today, they can be found at many traditional British pubs and market stalls.
The dish was created in 1897 to celebrate Queen Victoria's jubilee, and it has been enjoyed by Londoners ever since. Despite its long association with the city, the decadent dessert is not as well-known outside of London. The dish consists of dark cherries with Kirschwasser liqueur that is flambéed and served over vanilla ice cream. It is both elegant and easy to make, and it is the perfect way to end a meal.
Many people associate espresso martinis with London, and for good reason. This popular drink was invented in the city in the late 1980s, and it has been a staple at bars and clubs ever since. Espresso martinis are served chilled, and are made with coffee liqueur mixed with vodka and an espresso shot for the extra caffeine kick. Perfect for a night out on the town to keep you awake into the small hours of the night!
London Dry Gin
For many people, gin is synonymous with London. The capital has been home to some of the world's most famous gin brands for centuries, and the spirit has been an essential part of the city's culture. Today, London dry gin is enjoyed all over the world, but there is nothing quite like enjoying a glass in its birthplace. The juniper-heavy style of gin must be made under a set of requirements to be known as 'London Dry' and comes with a guarantee that the gin does not contain any methanol. The result is a crisp tasting gin that is loved globally and a bottle would look good in your own drinks cabinet at home!
So there you have it, some of the best local dishes to try next time you’re in London. What are you waiting for? Start planning your trip and your menu today!
In this blog post, we have shared some of the most famous London dishes and their origin stories. What is your favorite dish from the nation's capital? Please share with us (via our contact form) what you think makes for a perfect food day or if there's an interesting story behind one of our featured dishes. These are just a few of the many delicious London foods you can try. To find out more about things to do in the area, click on the buttons below: